Big Leaf Gynura Cusimbua Seeds
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Big Leaf Gynura Cusimbua Seeds are typically eaten raw or boiled. The seeds are used in cooking to add a unique flavor to many dishes. The seeds are often ground and mixed with other spices for a more pronounced flavor. If you are looking for a way to add fresh, healthy, and delicious produce to your diet, then this product is for you. You can start your own garden at home and grow your own fresh leaf.
- Usage:- Indoor/Outdoor
- Expected Blooming Period :- Spring
- Sunlight Exposure :- Full Sun